This procedure describes the circumstances under which alcoholic beverages may be brought onto and served on College property, and the procedure for requesting such an exception. The presence or use of intoxicants and controlled substances on College property, except under certain circumstances, is forbidden.
The College will purchase and retain control of all alcoholic beverages served on campus.
The College will provide licensed servers and bartenders who possess a valid OLCC Service Permit in compliance with Oregon State Law.