This summer, LCC's Learning Garden is offering a weekly crop share of produce grown by our own students using organic methods.
Sign up now for a 10 week pick up between July and October. Get a seasonal mix of vegetables, from tomatoes and zucchini to chard, green beans, fresh herbs, and even flower bouquets! Pick up is every Thursday at the parking lot J/K/L area next to the Learning Garden welcome sign on Main Campus between 10 a.m. and noon.
Pay what you can (suggested minimum donation of $100 for the whole season). All proceeds are tax-deductible through the LCC Foundation.
Support the Learning Garden, eat incredibly fresh food, and connect with where your vegetables come from. Hurry, spots are limited!